COMPOSITION
Trout (30 %); Chicken heart, liver (30 %); Broth from trout, chicken, beef (28.7 %); Beef lung (10 %); Egg shells, dried (0.5 %); Minerals (0.5 %); Salmon oil (0.2 %); Catnip (0.1 %)
ADDITIVES PER KG
Nutritional additives:
Vitamin D3 200 IU; Vitamin E 50 mg; Taurine 1,000 mg; Manganese (as manganese(II)sulphate) 2 mg; Zinc (as zincsulphate, monohydrate) 20 mg; Iodine (as calciumiodate, anhydrous) 0.2 mg
